This batch has been gently roasted to be suitable for cafetiere, filter, Aeropress. It can also be enjoyed in home espresso type brews.
During the harvest the coffee is collected manually before being placed on the patios for between 7 ? 10 days until the coffee reached below 11% moisture. The coffee is turned every 2-3 hours during the day to ensure an even drying. After this the coffee is then left to rest for 30 days in silos before then being hulled ready for export.
Typical pack size is 227g
Tasting notes: Candied orange and berries with milk chocolate body and hazelnut finish
Natural Weigh - Zero Waste Shop
Natural Weigh is Wales’ first zero waste shop, selling high quality products free from unnecessary single use packaing. Over 90% of the food is certified organic.
We sell a wide range of dried foods (over 230 products), tea and coffee, bathroom essentials and toiletries, oils and vinegars, cleaning products, and a great selection of zero waste lifestyle products.
You can either fill your own containers instore or order online (offering both click & collect, and delivery). Online orders will be packed into brown paper bags and home compostable cellulose bags.
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